Felt With the Heart. Part 2
The menu 202315 total reviews
Comment from country ranch writer
Wow wit an intro like this from you he will be over the moon with you promoting him, a grate for him being a great chef. Great job promoting.
TuesdayFen7-2023.
reply by the author on 07-Feb-2023
Wow wit an intro like this from you he will be over the moon with you promoting him, a grate for him being a great chef. Great job promoting.
TuesdayFen7-2023.
Comment Written 07-Feb-2023
reply by the author on 07-Feb-2023
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Thank you Barbara. Always appreciate your kind words.
John
Comment from royowen
I don't think I'll be able to tune in to this program John but I'm sure there will be similar things here in Australia, but it is magnificent to know one's kids are doing something significant? Thanks for posting my friend, good luck to your son, blessings Roy
reply by the author on 07-Feb-2023
I don't think I'll be able to tune in to this program John but I'm sure there will be similar things here in Australia, but it is magnificent to know one's kids are doing something significant? Thanks for posting my friend, good luck to your son, blessings Roy
Comment Written 07-Feb-2023
reply by the author on 07-Feb-2023
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Thank you, Roy. Being a chef is a tough field. He?s put in the work.
Thanks for the kind words.
John
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I agree
Comment from Sandra Stoner-Mitchell
My husband just loves lobster, and if we could get that channel here in the UK, I just know he would tune in. It sounds like a lovely meal for a romantic evening for two. You will have to write the recipe down, John! I hope it all goes well. Love and hugs, my friend. Sandra xx
reply by the author on 07-Feb-2023
My husband just loves lobster, and if we could get that channel here in the UK, I just know he would tune in. It sounds like a lovely meal for a romantic evening for two. You will have to write the recipe down, John! I hope it all goes well. Love and hugs, my friend. Sandra xx
Comment Written 07-Feb-2023
reply by the author on 07-Feb-2023
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Thank you, Sandra. I appreciate your time in reading and commenting.
John
Comment from barbara.wilkey
Who doesn't like a little surf and turf. I sure do. I enjoyed reading and wish the best of luck to your son and Happy Birthday to your grandson. My computer skills lack, so I can only wish him luck.
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reply by the author on 07-Feb-2023
Who doesn't like a little surf and turf. I sure do. I enjoyed reading and wish the best of luck to your son and Happy Birthday to your grandson. My computer skills lack, so I can only wish him luck.
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Comment Written 07-Feb-2023
reply by the author on 07-Feb-2023
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Thank you, Barbara for everything!
Much appreciated.
John
Comment from Sarah Das Gupta
It's good to have an update on the menu! It sounds delicious and all the more tempting from the distance of Cambridge, UK! I'm glad the chef is relaxing before the big day!
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reply by the author on 07-Feb-2023
It's good to have an update on the menu! It sounds delicious and all the more tempting from the distance of Cambridge, UK! I'm glad the chef is relaxing before the big day!
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Comment Written 07-Feb-2023
reply by the author on 07-Feb-2023
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Sarah. Thank you for reading and sharing.
John
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Best wishes!